Delicious and easy to make – curd pancakes can be an amazing weekend treat or scrumptious dinner after a long working day. The duo of curd and nuts is highly beneficial and provides your body with plenty of protein and…
Tender pork chops with sage butter that melt in your mouth. Accompanied by sweet and juicy plums, together with slightly bitter walnut, this dish creates an amazing flavour harmony. It can be an amazing dinner for a gloomy October evening…
These fluffy, soft, gluten-free banana cookies are perfect for a busy morning or can be a healthy afternoon snack with a cup of tea. They are super moist, low in added sugar and high in flavour. The internet is full…
This simple and vibrant dessert is easy to make. It takes just 20 minutes and you have an indulgent, fragrant, Middle Eastern inspired fig dessert with creamy mascarpone cheese on the side. Serve it as a sweet snack or as…
Like a true Lithuanian, potatoes are an integral part of my diet. Those fluffy, soft and creamy spheres of goodness are essential in my country’s culture. We have so many variations of potato dishes, it’s crazy. We boil, fry, chop,…
Mornings can be so stressful. Especially if you are not a morning person. Getting up early and making yourself a delicious breakfast is sometimes a difficult task. This is one of the reasons why most of us end up with…
I’ve always admired Italian cuisine and lasagne was the first dish I learnt by heart. I am not even sure why I chose to make this dish in the first place. I first rustled-up an Italian meal 18 years ago,…
Back in Lithuania, when I was just a kid, a swiss roll wasn’t a big deal. We could buy them pre-packed in a very colourful box, but the taste was awful! They were full of artificial flavours and loads of…
Breakfast is often described as the most important meal of the day. It dictates the rest of our day and gives us the necessary sustenance and energy to get up and go. For more than 20 years, I skipped this…
When I think about humble, hearty and delicious food – Italian cuisine immediately pops into my mind. People from this country knows how to make simple pasta taste spectacular. Recipes are very simple (most of the time), and with just…
I love summer! I love that wonderful sunshine on my skin! I love that amazing feeling of freedom! Summer makes me feel differently, it makes me feel my life. I know that might sound quite poetic or idealistic, but this…
I need to confess, I discovered falafels just 3 years ago, after I moved to London. Until then I wasn’t excited about this dish and thought that the combination of flavours was a little bit odd for my liking. I…
I am in love with pasta! I remember when, eight years ago, I went to Milan for the first time. I sat in a small piazza and I ordered my very first Italian spaghetti with tomato sauce. For the rest…
I think, the easiest way to make my man very happy is to cook a steak, serve it with the fries and end this dinner with the chocolate cake. If you have a similar eater at your house, you know…
I remember myself as a kid on Sunday mornings waking up because of the noise in our kitchen. I could hear playing music on a radio, turned on hand mixer and my parents laugh. This could mean the only thing…
I have to admit that I am not a fan of cookies. I don’t like that snap which everyone is looking for. I like my cookies very soft and they remind me small cakes. This is one of the reasons…
Tikriausiai jau daugeliui tampa tikru iššūkiu klausimas „ką gaminti šiandien?“. Šiomis dienomis mano tikru išsigelbėjimu tapo fakeaways patiekalai arba kitaip sakant, mano bandymai atkartoti greito maisto restoranų menu. Šiandien improvizavau kebabus ir galiu pasakyt, jog skonis pranoko lūkesčius. Man, labai…